Salted Caramel Cream Puff Class with Layered

Join us for a new twist on our Cream Puff Baking Class: Salted Caramel!
Come to the Layered Studio for a relaxed and enjoyable baking class with the Layered ladies! You'll learn how to bake light and delicious cream puffs, all from scratch.

In this two-hour class:
- Watch a demonstration on how to make a chocolate Pâte à choux (cream puff batter) topped with craquelin
- Practice piping your cream puffs
- Watch a demonstration on how to make a salted caramel sauce for our salted caramel cream filling
- Fill and decorate the cream puffs to enjoy in class or to take home

We will also provide:
Detailed recipes and easy-to-follow, step-by-step instructions.
Samples of the cream puffs we make in class to enjoy and take home
Delicious charcuterie skewers and house made non-alcoholic beverages

Notes:
Tickets are NON-REFUNDABLE! If you are unable to attend the class, you may transfer the ticket to another person. Tickets are not transferable to another class.
Absolutely no experience is necessary
For questions and inquiries please contact us at: aW5mbyB8IGxheWVyZWRjYWtlYXJ0aXN0cnkgISBjb20=

You may also like the following events from Layered Cake Artistry:

• This month, 24th December, 10:00 am, CHRISTMAS EVE MARKET AT LAYERED CAKE ARTISTRY in Kennewick
• Happening on, 6th January, 05:00 pm, Fresh Sourdough Bread Class with Layered in Kennewick
• Happening on, 8th January, 05:00 pm, Fresh Sourdough Bread Class with Layered in Kennewick

Also check out other Workshops in Kennewick.