Celebrate the start of the holiday season at Granita with a special five-course wine-paired dinner hosted and guided by our sommelier, Nicolas Arriagada.
This Thanksgiving-inspired experience will explore American wineries that beautifully complement the flavors of the season, from bright, citrusy sparklers to velvety reds that pair perfectly with turkey, truffle, and all your favorite holiday dishes.
Each course is crafted to highlight the best of autumn ingredients and American winemaking, for an evening of great food, conversation, and celebration.
📅 Sunday, November 23
🕓 Two Seatings: 4 PM & 7 PM
📍 Granita Enoteca, Keene, NH
💵 $125+ per person
Reserve your table on OpenTable using the ticket link.
🍂 Gather, taste, and toast to the start of the holiday season with us.
Also check out other Workshops in Keene, Food & Drink events in Keene.
