

# Event Details

- **Event Name**: Farm To Fork 
- **Event Start and End Date**: Thu, 20 Nov, 2025 at 06:00 pm
- **Event Description**: Thursday, November 20
6:00 P.M. 
​​​​
Indulge in a 5-course culinary experience with Chef Peter Sedlak, capturing the heart of fresh, distinctive flavor. Each course is crafted from high-quality ingredients sourced from our most trusted suppliers and transformed into an unforgettable fall menu.  With only 30 seats available, join us for an evening where local flavor takes center stage.

$110 Per Person (includes tax and gratuity)

5-Course Culinary Menu

First Course: Autumn Squash Bisque
Slow-Roasted Honeynut Squash, Cilantro Jalapeño Crema, Spiced Pepitas (Camp Creek &amp; Kalona SuperNatural)

Second Course: Iowan Harvest Greens
Crisp Gala Apples, Arugula, Red Kale, Apple-Cider Vinaigrette, Walnut Brittle, Blue Cheese, Pickled Leeks, Parsnip Ribbons 
(Camp Creek)

Third Course: SuperNatural Burrata Romesco
House-Made, Cream-Top Whole Milk Burrata, Spaghetti Squash, Romesco, Crispy Prosciutto (Kalona SuperNatural 
&amp; Camp Creek)

Fourth Course: 22 Day Dry-Aged Jiyū Wagyu Strip
6oz Iowa Wagyu Beef, Curry Carrot Cream, 72 Hour Veal Demi-Glace, Smoked Mashed Potato, Red Beet Confit
(Jiyū American Wagyu &amp; Camp Creek)

Dessert: Sweet As Pumpkin
Creamy Honey Yogurt Pumpkin Cheesecake, Graham Cracker Crust With House-Made Butter, Salted Maple Caramel 
(Kalona SuperNatural)

https://www.vuerooftop-ic.com/farm-to-fork 
​
- **Event URL**: https://allevents.in/iowa-city/farm-to-fork/200028687418233
- **Event Categories**: workshops
- **Interested Audience**: 
  - total_interested_count: 36

## Ticket Details

- **Ticket URL**: http://www.vuerooftop-ic.com/farm-to-fork?utm_source=AllEvents.in&utm_medium=event-discovery-platform&utm_campaign=iowa+city-events

## Event venue details

- **city**: Iowa City
- **state**: IA
- **country**: United States
- **location**: 328 S. Clinton St. Suite A, Iowa City, IA, United States, Iowa 52240
- **lat**: 41.65709
- **long**: -91.53418
- **full address**: 328 S. Clinton St. Suite A, Iowa City, IA, United States, Iowa 52240

## Event Organizer details

- **affiliate_id**: 2
- **organizer**: Vue Rooftop (https://allevents.in/org/vue-rooftop/25935318)

## Event gallery

- **Alt text**: banner
  - **Image URL**: https://cdn-az.allevents.in/events2/banners/a46ce167648d6db18f4cedfcf7b7b212f4606424542ada6ad99a4e4ed4b3f231-rimg-w1200-h525-dc191919-gmir?v=1763010170
- **Alt text**: thumbnail
  - **Image URL**: https://cdn-az.allevents.in/events2/banners/b0a3775e2c658ea465f4423d1b68ca19338c88efdd47500d037cd9fca57f82e3-rimg-w300-h300-dc181818-gmir?v=1763010171

## FAQs

- **Q**: When is the event happening?
  - **A:** Thu, 20 Nov, 2025 at 06:00 pm
- **Q**: Where is the event happening?
  - **A:** 328 S. Clinton St. Suite A, Iowa City, IA, United States, Iowa 52240
- **Q**: Who is organizing the event?
  - **A:** Vue Rooftop
- **Q**: What type of event is this?
  - **A:** workshops
- **Q**: Where can I find ticket details about Farm To Fork  ?
  - **A:** You can find ticket details about this event on AllEvents.

## Structured Data (JSON-LD)

```json
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        "@type": "Event",
        "name": "Farm To Fork",
        "image": "https://cdn-az.allevents.in/events2/banners/a46ce167648d6db18f4cedfcf7b7b212f4606424542ada6ad99a4e4ed4b3f231-rimg-w1200-h525-dc191919-gmir?v=1763010170",
        "startDate": "2025-11-20",
        "url": "https://allevents.in/iowa-city/farm-to-fork/200028687418233",
        "location": {
            "@type": "Place",
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        "eventAttendanceMode": "https://schema.org/OfflineEventAttendanceMode",
        "description": "Thursday, November 20\n6:00 P.M. \n​​​​\nIndulge in a 5-course culinary experience with Chef Peter Sedlak, capturing the heart of fresh, distinctive flavor. Each course is crafted from high-quality ingredients sourced from our most trusted suppliers and transformed into an unforgettable fall menu.  Wit",
        "organizer": [
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                "name": "Vue Rooftop",
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]
```