Join us at Bonsall Farms on November 29 for a cozy outdoor brunch by the fire, featuring a comfort food menu including country-fried steak, stuffed waf-fulls, french toast casserole, fried chicken biscuit sandwiches, and much more. Sip a hot chocolate or coffee, warm your hands by the fire ring, and enjoy a relaxed morning on the farm while everything is cooked fresh to order. It’s a one-day pop-up, so come early, bring your appetite, and kick off the holiday weekend with good food, good company, and laid-back farm vibes.
Eat-in or take to-go 🥰
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