Make & Take: Scary Good Macarons with Rebecca Adler, Baker Noel

For ages 18 & up

Join Baker Noel - Rebecca Adler - for a lesson in creating delicious, seasonal French macarons. Working with a small team, and with  Rebecca's help, you'll pick up tips from this pro that will ensure success when you recreate these recipes at home. Each participant will take a selection of macarons with them at the end of class. 

For ages 18 & up. Alcohol will not be served in this class.

• Pumpkin Spice Macarons

• Peanut Butter Macarons with Fluffernutter Filing

• Candy Corn Macarons

• Almond Mummy Macarons

Safety & Precautions

• At check-in, you will be asked to sign a waiver before entering the Cooking School.

• For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class.

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Find FAQs about our in-store classes here.

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Also check out other Workshops in Houston.