[Tasting Event] agataJapan Showcase - Kubota shuzo from Fukui

agataJapan proudly partners with Kubota Shuzo – a historic sake brewery founded in 1753 in Fukui – to host an exclusive sake tasting & product introduction at Minotaur Bar on September 26, 2025.

✨ About Kubota Shuzo

With nearly 300 years of craftsmanship, Kubota Shuzo is renowned for its unique koji-making process and three key commitments that define its flavor:
1. Pure groundwater from Fukui.
2. In-house cultivated sake rice, grown in paddies sharing the same water source.
3. High-quality, consistent koji production.

“The taste of sake is 60% koji, 10% rice, 10% water, and 20% the brewer’s skill” – a philosophy passed down through generations.

📽️ Introductory video (with EN subtitles): &ab_channel=%E4%B9%85%E4%BF%9D%E7%94%B0%E7%9B%B4%E9%82%A6

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🍶 Vietnam Launch Lineup:

🔹 Special Junmai Daiginjo “Man PLATINUM” – Slightly dry, crafted from Yamada Nishiki rice polished to 35%, then aged for three years at 3°C.
🔹 Junmai Nama Genshu Enryu – Ultra-dry sake brewed with rare Shinriki rice; robust umami, perfect with meat dishes.
🔹 Umeshu “Man RUBY” – Ripe plums infused in dry sake; reduced sweetness, rich plum aroma, clean aftertaste.

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Registration Information:

This event is designed for B2B partners – importers, distributors, restaurants, bars, and retail buyers.
👉 Join us to taste firsthand, connect with Mr. Naokuni Kubota (Representative Director), and explore collaboration opportunities.

📍 Venue: Minotaur Bar, 19 Dang Dung, District 1, Ho Chi Minh City
🗓️ Date: September 26, 2025
Time Slot:
1/ 14h – 15h30
2/ 16h – 17h30

Call 097 930 16 70 for a reservation!