20th Annual Puttin' on the Grits!

Held on the first Saturday in December from 8 a.m. to 11 a.m., Puttin’ on the Grits has become a cherished kickoff to High Point’s Holiday Stroll. The heart of the event is a festive buffet featuring signature grit dishes prepared by local restaurants and caterers—from traditional southern grits to crowd-pleasing specialties like shrimp and grits. The spread is rounded out with eggs, bacon, danishes, juice, and coffee, fostering a cozy, communal atmosphere during the holiday season.

The generosity of local sponsors and community members sustains the event. Sponsorship opportunities range from Friends of Grits to Executive Chef, with a Presenting Sponsor. Each year, the event honors an individual or organization that has demonstrated extraordinary service to CCHP, with honorees selected by the Grits committee and board based on staff nominations.

All proceeds directly support the Community Clinic of High Point, amplifying its mission to care for uninsured, underserved neighbors. The event has become a source of local pride, recognized by media outlets, and stands as a testament to the community’s spirit. Puttin’ on the Grits continues to make a meaningful difference—one hearty breakfast at a time.

Also check out other Food & Drink events in High Point, Nonprofit events in High Point.