Discover the vibrant nature of Indian cuisine in this hands-on cooking class, perfect for both beginners and food enthusiasts alike.
In this class, we will explore a selection of classic Indian dishes, each filled with bold spices and comforting flavours.
- Onion pakoras - crispy, golden fritters made with sliced onions, aromatic spices, and chickpea flour.
- Garlic naan - soft, pillowy Indian flatbread infused with garlic.
- Butter chicken - A rich, creamy curry made with spices and cream, for a comforting and indulgent experience.
- Coconut chickpea curry - A fragrant, flavorful vegetarian curry made with coconut milk and chickpeas.
Accompaniments
- Fluffy, aromatic basmati rice is served alongside these curries.
Complimentary Treats
- Masala chai - a soothing tea brewed with traditional Indian spices.
All you need to bring are a few reusable containers to take home some delicious leftovers. Everything else is provided for you!
What’s included for $70/person?
- Hands-on cooking with expert guidance
- Recipe handouts to recreate your dishes at home
- A shared meal with fellow food lovers
- Tasty leftovers to enjoy later!
Also check out other Workshops in Guelph, Arts events in Guelph, Cooking events in Guelph.
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