Canning Tomatoes 101

Join us this August for a canning class that celebrates the peak of tomato season. In this live demonstration, you’ll learn how to safely preserve the vibrant flavor of summer tomatoes using time-tested water bath canning techniques. We’ll walk you through every step of the process—from selecting ripe, flavorful tomatoes to preparing jars, sealing, and storing them for long-term use. You’ll leave with the confidence to can at home, a deeper understanding of food preservation, and a taste of homemade freshness that lasts all year long.
Whether you’re a beginner or looking to refine your skills, this class offers practical knowledge and the science behind why we food preserve in a welcoming, interactive setting.

You may also like the following events from Preserving Food with Friends :

• This Saturday, 5th July, 10:00 am, Stone Fruit Savvy: Preserve the Season in Gridley
• Next Saturday, 12th July, 10:00 am, Community Garden Meeting in Gridley
• Next month, 16th August, 10:00 am, Community Garden Meeting in Gridley

Also check out other Workshops in Gridley.