BrisketU at Hop and Sting Brewing

Backyard Pitmasters’ BrisketU class is the original and nationally famous backyard BBQ class designed and formulated to teach the everyday meat lover how to work a pit and create the quintessential smoked brisket, the toughest piece of beef to master. In this class for greenhorns and experienced grillers alike, you will learn from accomplished and renowned pitmasters the art of smoking brisket from start to finish, from point to flat. Learn up-close about all types of BBQ pits, choosing the right type of brisket, trimming techniques, rubs and prep, wood selection and smoke profiles, starting and managing a fire and pit chamber, timing the cook, and properly slicing the end product. In three short hours, you will be a specially trained BrisketU Certified Backyard Pitmaster and University alum. Fun, laid-back, and packed with a lifetime of information.

You may also like the following events from Brisket U:

• This Sunday, 3rd August, 11:00 am, BrisketU at Eureka Heights Brewing in Houston
• Next Saturday, 9th August, 10:00 am, BrisketU at East Nashville Beer Works Wilson County in Lebanon
• Next Sunday, 10th August, 12:00 pm, Pitmaster360 at Mill Creek Brewing in Nolensville

Also check out other Workshops in Grapevine, Arts events in Grapevine.