Deer Butchery and Cooking Course

Craig Brooks, AKA The Saxon Forager and author of Eat like a Viking! cookbooks will be hosting this event at Moorforge Viking Settlement.

You'll get hands on with skinning and butchering a deer and then create some tasty food, using replica Viking and Saxon cookware and knives.

You’ll also learn about some of the surprising historical uses for various parts of the animal, the best ways to cook each part and how to make sausages like a Viking!

Sleep over on site available at extra cost. Contact for more info.

Entry by advanced ticket only

Also check out other Arts events in Cockermouth, Workshops in Cockermouth, Literary Art events in Cockermouth.