Come and join us for a hands-on field-to-fork experience — prepare, taste, take home local game meat!
Participants will learn where game comes from, learn how to de-breast and prepare it, and watch a live butchery demonstration by a professional chef.
Guests are encouraged to ask questions, try freshly cooked game, and take home prepared meat.
Gaining a full-circle understanding of sustainable, locally sourced food and responsible countryside management.
The best part?
You don't need any prior experience - just bring your enthusiasm and a can-do attitude!
