NYE 7 Course Tasting Menu, 31 December | Event in Fargo | AllEvents

NYE 7 Course Tasting Menu

Mezzaluna

Highlights

Wed, 31 Dec, 2025 at 05:00 pm

309 Roberts St N, Fargo, ND

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Date & Location

Wed, 31 Dec, 2025 at 05:00 pm (CST)

309 Roberts St N

309 Roberts St N, Fargo, ND 58102-4760, United States

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About the event

NYE 7 Course Tasting Menu
Join us on December 31st for an elevated 7-course tasting menu crafted exclusively for New Year’s Eve. This special experience is offered in our dining room only, with optional wine pairings curated to complement each course.

$110 per person
Optional wine pairings: $40 per person
Please allow approximately 2 hours for the full experience.

Book your table here: www.exploretock.com/mezzaluna

Dietary Note:
We are unable to accommodate dairy or shellfish/seafood allergies for this menu. Most other allergies can be accommodated with advance notice. No substitutions.

Dining Room — Tasting Menu (Reservations Only)

Beet & Juniper Gravlax*
pickled beets, celeriac crema, smoked trout roe, dill, horseradish
Prosecco, Brut Poggio Costa — Veneto, Italy, N/V

Radicchio Salad
winter vegetables, vanilla–buttermilk dressing, blood orange, walnut, barrel-aged feta
Pinot Noir, Domaine Baptiste Guyot — Burgundy, France, 2022

Bread Service

Lobster Spaghettini
vadouvan bisque, fried shallots, paddlefish caviar, cilantro, dill
Chardonnay, Ferrari-Carano — Sonoma County, CA, 2022

Wagyu Zabuton*
parsnip purée, rapini, bordelaise, black truffle, sunchoke chips
Cabernet Sauvignon, Two Mountain — Yakima Valley, WA, 2021

Palate Cleanser

Mexican Chocolate Tart
ají panca cream, toasted hazelnut, candied kumquat
Dow’s 10-Year Tawny Port
_____________________
Our lounge will offer a special à la carte New Year’s Eve menu.
Walk-ins welcome. To reserve lounge seating, please call us directly.

Shrimp Tart | wasabi cocktail sauce, yuzu kosho, shichimi togarashi, lemon

Wagyu Beef Tartare* (gf) | smoked beets, dijon, cornichon, cured egg yolk,
fried sunchoke, caraway lavosh

Little Gem Salad (gf) | crème fraîche dressing, anchovy, breadcrumbs,
pickled red onion, manchego

French Fries (gf) | smoky ketchup, black garlic aioli
add caviar, crème fraîche, chives

Braised Short Rib (gf) | pommes purée, glazed carrots, pearl onion, gremolata

Salmon* (gf) | sandefjordsmør, beluga lentils, cucumber, preserved lemon,
smoked trout roe, dill

Crème Brûlée (gf) | maple custard, rosemary, sugared cranberries


Also check out other Workshops in Fargo.

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309 Roberts St N, Fargo, ND, United States
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Mezzaluna

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NYE 7 Course Tasting Menu, 31 December | Event in Fargo | AllEvents
NYE 7 Course Tasting Menu
Wed, 31 Dec, 2025 at 05:00 pm