Pollada Peruana Class - Peruvian Chicken Recipe

Join me for an engaging, hands-on session to learn how to prepare Pollada Peruana including a Peruvian dipping sauce called aji amarillo. This interactive cooking class will guide you through creating a traditional and popular chicken dish, highlighting its cultural significance and role in supporting fundraising efforts in Peru. All ingredients will be provided.

$50
Space is limited to nine participants. Get tickets at link here

You may also like the following events from PerMex Delights:

• This Friday, 23rd January, 03:30 pm, Peruvian Class- Aji de Gallina! in Eugene
• Next month, 6th February, 03:30 pm, Birria Making Class! in Eugene
• Next month, 27th February, 03:30 pm, Mexican Flautas (chicken and Papa Vegetarian) in Eugene

Also check out other Workshops in Eugene, Cooking events in Eugene, Arts events in Eugene.