Join us on Tuesday September 9th from 5-6pm for a FREE BOOK TALK at Daily Operation in Easthampton to celebrate the release of an amazing cookbook! Senior Literary Agent Sally Ekus will moderate a conversation between creators Jyoti and Auyon followed by an audience Q&A.
After the book talk at Daily Op, a special Heartland Masala-inspired menu by chef Dave Schrier as well as copies of the book will be available for purchase!
Heartland Masala features 99 recipes from Indian cooking instructor Jyoti Mukharji paired with droll, illustrated vignettes by culinary historian (and Jyoti’s son!) Auyon Mukharji. A heartfelt celebration of Indian cuisine and the American immigrant experience, this mother-son collaboration is delicious, inventive, and utterly original.
Copies of Heartland Masala will be available for purchase and personalization
ABOUT THE AUTHORS
—Jyoti Mukharji—is a chef, teacher, and retired physician. She immigrated to the US from India in the late 1970s, and she began teaching weekly Indian cooking classes out of her home in Prairie Village, KS in 2010. Jyoti has since welcomed several thousand students into her kitchen!
—Auyon Mukharji— is a musician, writer, and culinary historian who spends most of his time thinking about food. He studied biology at Williams College and was awarded a Watson Fellowship in 2007 to study self-expression in folk music. Since 2009, Auyon has toured with, and cooked for, the acclaimed indie-folk band Darlingside.
You may also like the following events from High Five Books:
- This Friday, 5th September, 09:00 am, OH, BABY! A hangout for caretakers of new humans in Florence
- This Friday, 5th September, 10:00 am, STORYTIME! Interactive stories & songs for all families in Florence
- Next Saturday, 13th September, 10:30 am, 'Cupcake Class' Book Launch & Decorating Party! in Florence
Also check out other
Arts events in Easthampton,
Literary Art events in Easthampton,
Food & Drink events in Easthampton.
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