Bountiful Harvest Pairings Dinner

Please join us for an unforgettable evening celebrating the bounty of the season at our Harvest Wine Pairings Dinner on Saturday, October 4th, from 6:30 pm to 9:30 pm.

Winery Chef Zach Clark will prepare a four-course menu that brings together the rich flavors of autumn. Each course will be artfully paired with hand-selected wines to complement the flavors, enhancing the dining experience, and introduced by a knowledgeable Winery Ambassador.

The cost to attend is $150 per person ($125 for Owners or Wine Club Members). Reservations include gratuity and a $10 bottle credit to use on your favorite wines of the evening.

The menu will be released before dinner.

You may also like the following events from Domaine Willamette:

• This month, 20th September, 11:00 am, Celebrate Oregon Cheese Month in Dundee

Also check out other Workshops in Dundee, Food & Drink events in Dundee.