Chocolate Tempering Masterclass with Hollychocs
Learn the art of chocolate tempering from The Southwest’s Chocolate Champion
Ever wanted to master the secret behind glossy, snappy, professional-grade chocolate? In our Chocolate Tempering Masterclass, award-winning chocolatier Holly Garner will teach you the skills to become your own master chocolatier.
🍫 Begin with hot chocolate heaven
Choose from our 12-flavour Ultimate Hot Chocolate Menu to kick off your evening in sweet style.
🌍 Taste chocolate like a pro
Start your journey with a raw cocoa bean and move on to our signature blends while learning where chocolate comes from and how we support small, ethical cocoa farms.
👉🏻What you’ll learn in this 3-hour hands-on class
- The 4 methods of chocolate tempering
- How to make your own chocolate bars
- Casting a chocolate mould
- Making a silky chocolate ganache
- Creating & decorating your own chocolate truffles
🎁 Take home your handmade creations
You’ll leave with all the chocolates you make, plus recipes and tips to continue your chocolate journey at home.
🛍️ Enjoy a shopping discount
Guests receive an exclusive discount on Hollychocs products during the evening.
Perfect for budding chocolatiers, birthday surprises, or just a deliciously creative evening out.
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