Spring Into Summer- Masterful Meals Using Your Thermomix Workshop

This class will demonstrate the many uses, modes & functions of your Thermomix, with a focus on quick-fix, yet impressive main meals & salads, multilayer cooking with your varoma & creating baked goods & desserts using pantry staples to save you time, money & energy.

By the end of this class you will be able to master steamed meals, quick-fix yet impressive dishes fit for weeknight family meals & dinner parties alike & be confident in cooking more elaborate dishes & desserts.

This class is suitable for all TM Thermomix model owners & non owners.

This class is full of new hints & tips, money saving ideas & has been specifically designed to demonstrate how the Thermomix assists in cooking on a budget by using pantry staples & selecting ingredients that are in season alongside the ease of substituting ingredients based on cost & availability. We will discuss easy pantry essentials that you can make cheaply using basic pantry staples.

We will showcase using the CUTTER accessory to get the same look as store bought salads for a fraction of the cost, alongside using a variety of Thermomix accessories including the CUTTER & a range of Mix Shop items.

You will sample our menu throughout the class & leave inspired with a full tummy & a takeaway dessert box.

Menu

• Deli macaroni salad
• Brown rice salad
• Chopped Asian salad
• Coleslaw
• Speedy chicken coleslaw salad +
• A variety of salad dressings
• Singapore style noodles- chicken and prawn
• Vegetarian chilli
• Chicken, basil and roasted red pepper spagetti
• Mini cheese scones with savoury butter
• Mexican pulled pork
• Mexican spice rub
• Bao buns
• Chocolate " feed a crowd cake"
• Banoffee tartlets
• Orange currant cookies
• Only the best chocolate chip cookies ever
• Strawberry white chocolate cookies

The menu includes but is not limited to & may be subject to change.

The cost of your ticket covers the cost of hiring the venue, kitchen & cleaning fees, eventbrite ticket fee plus the cost of ingredients & packaging. We use high quality produce & ingredients & strive to offer a range of gluten free options. We will also have giveaways throughout the class, of high quality, Thermomix accessories.

We practice safe food handling & preperation techniques which includes a high level of hygiene standards, hand washing, cleaning & sanitising.

Class objectives:

As a result of this class, you will have developed advanced Thermomix skills including:

• Increasing your confidence in using the Varoma
• How to steam in the Varoma
• Making pantry staples you would normally buy shop bought
• How to cook for a crowd with your Thermomix
• How to multi-layer cook & cook different foods at the same time & steam to perfection
• How to adapt meals for different eating preferences
• Substitute recipe ingredients to reduce the cost of the weekly grocery shop
• Be inspired to cook at home & enjoy a healthy eating lifestyle.

• Efficient: The class focuses on using time effectively.
• Streamlined: The class is designed to demonstrate speed and efficiency.
• Practical: Focuses on time-saving cooking methods.
• Fast-paced: The class moves quickly through the material.
• Time-saving: The core benefit is learning how to cook high quality meals quickly.
• Convenient: Provides tools and techniques for quicker meal preparation.

Techniques:

• Cookidoo: Emphasizes the ease of using Cookidoo to meal plan & meal prep.
• One-pot wonders: Focuses on dishes that require minimal cleanup.
• Quick-cooking methods: Teaches techniques that shorten cooking time.
• Meal prepping: Covers strategies for preparing meals in advance.
• Smart shopping: Highlights how to efficiently plan & shop for meals.

Learning Outcomes:

• Accelerated cooking skills: Learners will quickly develop cooking proficiency.
• Resourcefulness: The class encourages creative & efficient cooking.
• Confidence: Building confidence to use the Thermomix over pots & steamers.

The venue- Western Tiers Community Club- Deloraine. Opposite the British Hotel.

Parking- Parking is available in the Woolworths car park.

Please arrive 10-15 minutes prior to the start time. Arrive early if you want a front row seat!

My team of local consultants & myself- Kristy the event organiser look forward to meeting you & sharing in a fun, interactive Thermomix sit & watch cooking class.

Contact person & event organiser: Kristy Davey McCallum on 0439 453 059. Please don't hesitate to make contact if you have any dietary requirements or questions. No refunds.

Also check out other Workshops in Sheffield, Cooking events in Sheffield, Meetups in Sheffield.