A sommelier’s palate, a farmer’s thumb & a winemaker’s soul: Gramercy C

A Manhattan-based sommelier tastes some Washington State wines and is so inspired, he sells everything to move across the country to make his own. That’s the start of the story of Gramercy Cellars, where a close eye on the grapes (picked for almost-peak ripeness, mostly organic), matched with minimalist wine making techniques (no or little new oak, no additives) and a lot of time (extended aging) has created wine that’s considered some of the best that Washington offers.

At the winery, the Gramercy team carefully design the fermentations; sometimes in concrete, sometimes in oak, always with patience and minimalism. The result is honest and complex wines that pair well with food and age well. And get reviewed well!

Join us as we Zoom in straight from the winery to taste this dynamic set of wines.

Wines to be tasted: TBA

You may also like the following events from Waterford Wine & Spirits Delafield:

• Next Tuesday, 2nd September, 04:00 pm, Terroir Club Tasting in Delafield
• Next Tuesday, 2nd September, 04:00 pm, Our Heroes: Folk Machine Wine Company in Delafield
• Next Thursday, 4th September, 06:00 pm, A Journey into the Mezzogiorno: Rediscovering Southern Italy in Delafield