We invite you to cross the threshold into a world where elegance dances with the eerie, and indulgence takes on a darker edge. This is not your ordinary wine dinner—this is an evening where every pour tells a haunting tale, and every bite is a descent into decadent darkness.
So, raise your glass, if you dare... and toast to an unforgettable evening of mystery, flavor, and the deliciously macabre.
First Course
Bloody Beet Deviled Egg
goat cheese and lemon yolk mousse, beet reduction
paired with apothic dark red blend
Second Course
Charred Octopus
black garlic puree, blood orange segments, micro fennel, beet gel
paired with casillero del diablo sauvignon blanc
Third Course
Caramelized Onion Bone Broth Cappuccino
parmesan espuma
paired with the walking dead chardonnay
Fourth Course
Pumpkin Braised Short Rib
parsnip sage puree, crispy shallots, red wine pumpkin jus
paired with skeleton key cabernet
Fifth Course
“Candles of the Crypt” Cheesecake
pumpkin gingersnap crust, torched meringue, blood red fruit coulis pipette
paired with seven deadly zin
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