ℂ𝕙𝕚𝕔𝕜𝕖𝕟 ℙ𝕣𝕠𝕔𝕖𝕤𝕤𝕚𝕟𝕘 ℂ𝕝𝕒𝕤𝕤
A huge 𝐓𝐡𝐚𝐧𝐤 𝐘𝐨𝐮 to our 1st ever Fall 2025 participants! Let’s do it again! Spring 2026 is already in the makings. Reserve your spot today!
𝐃𝐚𝐲: Saturday, May 2nd @ 9am
𝐎𝐫𝐝𝐞𝐫𝐞𝐝: (𝟹𝟶) 𝙹𝚞𝚖𝚋𝚘 𝙲𝚘𝚛𝚗𝚒𝚜𝚑 𝙲𝚛𝚘𝚜𝚜
Your birds will forage "free range" in our farm's chicken tractor, moved daily, while also being provided fresh water and local high quality high protein chicken food 24/7. They will be clean, clean, clean: meaning 𝒏𝒐 𝒂𝒏𝒕𝒊𝒃𝒊𝒐𝒕𝒊𝒄𝒔 𝒆𝒗𝒆𝒓. Average processed size is 5 lbs.
We raise 'em, you process 'em!
Reserve your fresh farm raised meat today!
𝐂𝐨𝐬𝐭 𝐁𝐫𝐞𝐚𝐤𝐝𝐨𝐰𝐧:
🐔$20 (per family) - One time fee for raising/guidance/same day use of equipment/water.
🐔$4 (per pound) - Only pay for the amount of meat you take home. Each bird weighed after fully processed and bagged.
🐔 FREE - Any other organs or parts you wish to keep. Just bring your own containers.
🐔 $35 deposit - Secures your spot today and is deducted from total due on class day. Non-Refundable for no-shows.
𝐅𝐢𝐧𝐢𝐬𝐡𝐞𝐝 𝐩𝐫𝐨𝐝𝐮𝐜𝐭 𝐰𝐢𝐥𝐥 𝐛𝐞 𝐚 𝐰𝐡𝐨𝐥𝐞 𝐛𝐢𝐫𝐝 𝐬𝐡𝐫𝐢𝐧𝐤 𝐰𝐫𝐚𝐩𝐩𝐞𝐝 𝐚𝐧𝐝 𝐫𝐞𝐚𝐝𝐲 𝐟𝐨𝐫 𝐲𝐨𝐮𝐫 𝐟𝐫𝐞𝐞𝐳𝐞𝐫.
Also check out other Workshops in Crab Orchard.
