Sourdough Discard Class

Don’t toss your discard—turn it into something delicious! In this Sourdough Discard Class, you’ll learn how to confidently use sourdough discard to create easy, flavorful recipes that fit into real life. Pie crust cookies, crackers, pie crusts, chocolate chip cookies, pancakes…the list is endless.

We’ll cover what sourdough discard is, when and why you have it, and how to store it safely. You’ll learn multiple go-to discard recipes (both sweet and savory). This class is perfect for anyone who already has a sourdough starter and wants to waste less while baking more. Bring all sourdough questions!

Also check out other Workshops in Corning.