MANTI MONDAYS

It all started with our first event.
Nesrin set up a table with Simone at Jazzed on Grains. We called it Manti Monday. One of the most comfort food you can imagine, Turkish dumplings made of Danish heritage grains.
Now, Manti Monday is here to stay.
From now on each week you can TAKE AWAY
Kavata's special manti paired with a seasonal vegetable dish simple, soulful, and always changing with the market.
- Pre-order via aGVsbG8gfCBqYXp6ZWRvbmdyYWlucyAhIGNvbQ== till
Saturday midnight
- Pickup at Jazzed on Grains on Monday,
4-6pm.
- 110 kr per menu, includes fresh manti to boil at home, with yoghurt and butter sauce, seasonal side dish ready to eat.