Shaken & Stirred: A Fall Cocktail-Making Plus Pumpkin Decorating Workshop

Once seated, guests will find their own mixology station set with premium Distillery of Modern Arts spirits, fresh ingredients, bar tools, and glassware. With guidance from the instructor, everyone will shake, stir, and build a variety of cocktails, learning a few simple tricks while enjoying the process. Each drink will be made in tasting portions so guests can sip, compare, and discover new favorites without the pressure of perfection.

Along the way, the group will laugh, taste, and play with garnishes while soaking up the lively atmosphere. To add a seasonal twist, each guest will also decorate their own mini pumpkin, a lighthearted fall activity to enjoy between cocktails and take home as a festive keepsake.

Your Instructor in Residence: Cheyenne, Owner of ATL Big Kids

Fall Cocktail Menu

Apple Cider Mule – Vodka, fresh apple cider, ginger beer, lime. Crisp, cozy, and refreshing.

Maple Old Fashioned – Whiskey, maple syrup, bitters. A fall twist on a timeless classic.

Pumpkin Spice White Russian – Vodka, coffee liqueur, cream, and pumpkin spice. Dessert in a glass.

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