Epifania Celebration Dinner

Join us for our January Celebration Dinner, this months theme being Italian inspired 'Epifania'

You are welcome to come for drinks from 6.00pm
Dinner will be served at 7:30pm

Celebration Menu:

Chef’s Amuse Bouche

*
Focaccia con Puttanesca

*
‘Casoncelli alla Bergamasca’
Sausage & mortadella stuffed ravioli, smoked pancetta, brown butter, crispy sage

*
‘Baccalà e Nduja’
Atlantic cod, Nduja sauce, canellini, Agretti

*
‘Brasato di Manzo’
Slow cooked spiced beef shin stew, polenta taragna

*
‘Un Piatto di Pistacchio’
A plate of Pistachio


£50.00* per person

N.B. - we cater for all dietary requirements & can offer vegetarian options in place of dishes.
To make a reservation, please call 01227 720 339 or email aW5mbyB8IHRoZWRvZyAhIGNvICEgdWs=
Advance bookings only, full payment is required to confirm your booking.
Ask about our shared table!

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• Happening on, 14th February, 06:00 pm, Valentines Dinner at The Dog in Canterbury

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