Georgian Festival: The Derbyshire Puddings with Mark Dawson

Discover the Delicious History of Derbyshire Puddings!

Step back into the Georgian era and explore the fascinating origins of some of Derbyshire’s most famous — and nearly forgotten — puddings. From how these traditional treats came to be, to how they evolved over time, this event offers a unique window into the culinary past. Enjoy captivating stories, uncover surprising facts, and take home free historical recipes to try yourself.

Leading the session is Mark Dawson, a historian specialising in the history of food and drink in the early modern period. Unlike traditional food histories that focus mainly on printed cookbooks and the habits of the wealthy, Mark’s research digs deeper — drawing from the documentary evidence of everyday life to reveal what was really happening in the kitchens and households of ordinary people. His ground-up approach brings authenticity and new insights to the table — and to your plate.

Don’t miss this chance to savour the stories and flavours of the past!

You may also like the following events from Buxton Crescent Heritage Trust:

• Next Friday, 4th July, 01:00 pm, Crafternoons in The Pump Room - Social Arts & Crafts for Adults in Buxton
• Next Saturday, 5th July, 10:30 am, Introduction to Slow Stitching in Buxton
• Next month, 10th July, 06:30 pm, Fringe Talk: VERA BRITTAIN AND BUXTON – A DIFFERENT STORY by Katheryn Ecclestone in Buxton

Also check out other Festivals in Buxton, Arts events in Buxton, Fine Arts events in Buxton.