Blame It BBQ & Gareth Williams

All our meats are prepared using our own seasoning blend and smoked over wood for hours until perfect! Smoking meat provides a rich flavour profile, especially with the right wood (we are very particular about the wood!). Smoked meats are naturally high in protein & amino acids and smoking food retains more essential vitamins & minerals. The slow, indirect heat allows for a gradual breakdown of foods, preserving their nutritional value & resulting in dishes that are as healthy as they are delicious.

You may also like the following events from 1b Tap House Great Harwood:

• Next Thursday, 2nd October, 07:00 pm, Jammers Music Night in Blackburn
• Next Friday, 3rd October, 05:00 pm, Boddington's & San Giuseppe in Blackburn
• Next Sunday, 5th October, 03:00 pm, Smash Burgers & Paul Conner in Blackburn