Two Day Kombucha Workshop Series: Brew

Join us for two hands-on sessions where you’ll learn how to brew, flavour, and bottle your own kombucha with guidance rooted in mātauranga Māori.

🧪 Workshop One: The Brew + SCOBY Starter Kit
📅 Wednesday
🕚 11:00 AM – 1:00 PM
💡 Learn kombucha fermentation fundamentals and set up your own microbrew with a 1L starter jar and live SCOBY.

🍓 Workshop Two: Flavouring Your Brew
📅 Thursday
🕚 11:00 AM – 1:00 PM
💡 Learn how to flavour your brewed kombucha using fresh fruit, herbs, and spices. Take home 3x 1L bottles of flavoured kombucha.

✅ What’s Included:

-1L SCOBY Starter Jar
-3x 1L Bottles of Your Flavoured Brew
-Step-by-step instruction
-Take-home recipes and guidance

🔢 Spaces Available:

Only 10 spaces – secure your spot now!

Also check out other Workshops in Auckland.