Fall is calling! Dine under the autumn lights & indulge in pumpkin delights in our fall-themed igloo at Reverence, complete with festive decorations, hot cocoa bar, and a prix fixe menu to be thankful for!
DETAILS:
https://www.epicureanhotelatlanta.com/events/fall-epicurean-igloo-experience-at-reverence
Spike your cocoa for an additional charge or opt for an Apple Cider Margarita with Código Reposado ($18) or Cranberry Sauce Cocktail with Condesa Prickly Pear Orange Blossom Gin, Cointreau, Cranberry, Egg White, and Lemon ($19).
Each igloo can accommodate up to six, and is available November 3 – November 29.
Reservations are required via OpenTable Experiences here:
https://www.opentable.com/r/reverence-atlanta
**PRICING**
• Monday-Thursday: $95++ per person
• Friday-Saturday: $120++ per person
*Each igloo can accommodate up to six with a minimum of two guests. Tax and 20% gratuity will apply.
**MENU**
To Start Your Night:
• Fromage & Charcuterie chef’s choice cheese & meat | assorted crackers | honeycomb | whole grain mustard | marmalade | pickled vegetable (G)
• Hot Cocoa Bar mini marshmallow | peppermint candy | crumble peanut butter cups | biscoff cookies | toffee bits (D, V)
Or upgrade your hot cocoa to spiked hot cocoa for an additional charge!
To Share:
• Citrus Olives caper berry | sweet peppers | oregano | rosemary (VGN, V)
• Reverence Fries Japanese togarashi spice | pecorino cheese | chili oil (V, SS, G)
• Beet It! beet gel |roasted beets | beet falafel| chioggia | frisee | baby kale | herb soil (VGN)
• Blistered Shishito furikake | sriracha aioli (G, D, SS)
Choice of Your Own Entrée:
• Reverence Burger two smashed patties | epic sauce | piquillo chutney | grilled onion | muenster | bibb | brioche | choice of fries or salad (D, G)
• Romanesco “Steak” white bean puree| red chimichurri |harissa roasted carrots | beet gastrique (VGN)
• Sweet Potato Gnocchi shrimp | butternut squash | mushroom | coconut sage | pecorino (S, D)
• Seared Airline Chicken tamarind bordelaise| sweet potato puree | coconut braised greens (D)
• Farro Risotto trout | swiss chard | herb oil |smoked trout roe| espelette pepper (D, G)
Dessert:
Thanksgiving Dessert Bar pumpkin cheesecake | sweet potato mousse | caramelized pecan cake | carrot cake cookie (D, V, N)
Also check out other Food & Drink events in Atlanta.
