Join us on Thursday 18 September for an unforgettable evening of locally crafted spirits and handcrafted tapas at Turnbull’s Northumbrian Food Hall, in partnership with Northumberland’s very own whisky producer, Ad Gefrin.
Your night will begin with a welcome drink on arrival before we take you through a four-course tapas journey, each paired with a specially selected Ad Gefrin creation. Between courses, hear directly from Ad Gefrin’s expert team about the heritage, craftsmanship, and tasting notes behind each drink.
Tapas -Style Menu:
Starters: Patatas Bravas, Garlic Mushrooms, Korean Corn
Main Plates: Mini Haggis Bonbons in Mushroom Sauce, Garlic Pork with Black Pudding & Chorizo, Crispy Katsu Chicken
Signature Dishes: Moroccan Lamb with Halloumi, Honey Chilli King Prawns, Serrano Ham with Chorizo & Cheese
Desserts: Flyte Cheesecake & Tácnbora Cranachan.
Drinks Pairings Include:
Tácnbora Hi-ball
Tácnbora Bremelberie
Thirlings Hugo Spritz
Thrilings Negroni
Thirlings Gin & Tonic
Flyte Espresso Martini
📅 Thursday 18 September
🕖 7.00 pm – 10.00 pm
📍 Turnbull’s Northumbrian Food Hall, Alnwick
🎟 Tickets: £50 per person, includes all food and drinks.
Spaces are limited — early booking is highly recommended.
Please visit our website for allergy information. Note: Menu cannot be changed or adapted.
Also check out other Workshops in Alnwick.
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