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Past Events

  • Sun, 18 Jan • 03:00 PM

    【異國烘培】Pirozhki（皮羅什基）｜酸奶渣、肉餡與甜蘋果,當地人從小吃到大的味道 Hands-on Cultural Baking

    YK CLUB
  • Sat, 20 Dec • 09:30 AM

    【異國料理】12 月暖暖相聚——用料理走進西班牙的聖誕節：跟西班牙人一起做最道地的番紅花海鮮燉飯 Paella

    因活動現場繁忙，恕不開放臨時入場參觀，請先於網站報名或與我們聯絡。Only registered participants may enter. Please register online or contact us before coming.
  • Sat, 20 Dec • 06:00 AM

    【異國料理】12 月聖誕節走進西班牙家庭廚房｜馬鈴薯烘蛋 × Aioli 蒜泥蛋黃醬 手作體驗

    因活動現場繁忙，恕不開放臨時入場參觀，請先於網站報名或與我們聯絡。Only registered participants may enter. Please register online or contact us before coming.
  • Sat, 06 Dec • 10:00 AM

    【異國料理｜冬季聚餐最佳選擇】從料理走進摩洛哥：塔吉鍋經典三道 牛肉黑棗 × 香料牛肉丸 × 12 月限定摩洛哥香料烤雞

    因活動現場繁忙，恕不開放臨時入場參觀，請先於網站報名或與我們聯絡 Only registered participants may enter. Please register online or contact us before coming.
  • Sat, 06 Dec • 06:00 AM

    【異國烘培】Pirozhki 皮羅什基 東歐 烹飪體驗 吃美食 ピロシキ

    因活動現場繁忙，恕不開放臨時入場參觀，請先於網站報名或與我們聯絡。Only registered participants may enter. Please register online or contact us before coming.
  • Fri, 05 Dec • 07:00 PM

    【講座+美食】??摩洛哥還可以這樣探險－帶著塔吉鍋瀟灑遊遍摩洛哥 My Moroccan Adventure: Exploring Morocco with a Tagine

    YK CLUB
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