Gardens to Table Dinner Series: Cane to Cask
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Date: Friday, August 22nd, 2025
Price: $95/ person, plus tax and gratuity
Where: Meet to check in at the Lodge and first bus transport will be by 6:05 with ideally one last bus by 6:30. Event will be held at Discovery Center (outside in back, exact location to be identified)
Link to book: https://www.opentable.com/booking/experiences-availability?rid=211873&restref=211873&experienceId=514255&utm_source=external&utm_medium=referral&utm_campaign=shared
Join us for our signature culinary series at Callaway Resort & Gardens as we tell the stories that connect gardens to tables through agriculture, foraging, and more. In this chapter of our series, we are excited to feature Richland Rum from Richland Georgia. Hear the story of how fresh sugar cane is grown and farmed right here in Georgia and transformed into award-winning, single estate Rum. Taste multiple expressions of their high-quality rum, meticulously paired with a 5+ course dinner carefully prepared by our executive chefs. In the beautiful setting of our Discovery Center, enjoy an evening that will start with a cocktail and hors d'oeuvres reception and the accompanying music from a live Jazz Trio, followed by a presentation by Richland Rum while you partake in a delicious, robust dinner.
Menu:
Course #1
Petite Salad of Heirloom Tomato
Cucumber | Smoked Feta Cheese | Balsamic
Virgin Coastal Rum
Course #2
Snapper Crudo
Red Snapper | Avocado Crema | Shaved Radish | Espelette Pepper
Classic Reserve Single Barrel Rum
Course #3
Rum Glazed Whole Quail
Ga Quail | Richland Port Cask Rum | Summer Vegetable Succotash
Port Cask Exchange Rum
Intermezzo
Satsuma Gazpacho
Grape Tomato| Richland Satsuma Rum Liqueur | Pistachio | Ga Olive Oil
Satsuma Mandarin Rum Liqueur
Course #4
New York Strip
Aged NY Strip | Richland Rum Barrel Aged Coffee Roasted Pearl Onion | Pommes Puree
Cask Strength Rum
Course #5
Flancocho
Vanilla Flan Cake | Richland “Almost Rum” Cane Syrup | Caramel
***Must be 21 years or older to participate. A predetermined welcome cocktail and all tastings with each course will be provided. Additional adult beverages will be available for purchase.
Get Tickets
Price: $95/ person, plus tax and gratuity
Where: Meet to check in at the Lodge and first bus transport will be by 6:05 with ideally one last bus by 6:30. Event will be held at Discovery Center (outside in back, exact location to be identified)
Link to book: https://www.opentable.com/booking/experiences-availability?rid=211873&restref=211873&experienceId=514255&utm_source=external&utm_medium=referral&utm_campaign=shared
Join us for our signature culinary series at Callaway Resort & Gardens as we tell the stories that connect gardens to tables through agriculture, foraging, and more. In this chapter of our series, we are excited to feature Richland Rum from Richland Georgia. Hear the story of how fresh sugar cane is grown and farmed right here in Georgia and transformed into award-winning, single estate Rum. Taste multiple expressions of their high-quality rum, meticulously paired with a 5+ course dinner carefully prepared by our executive chefs. In the beautiful setting of our Discovery Center, enjoy an evening that will start with a cocktail and hors d'oeuvres reception and the accompanying music from a live Jazz Trio, followed by a presentation by Richland Rum while you partake in a delicious, robust dinner.
Menu:
Course #1
Petite Salad of Heirloom Tomato
Cucumber | Smoked Feta Cheese | Balsamic
Virgin Coastal Rum
Course #2
Snapper Crudo
Red Snapper | Avocado Crema | Shaved Radish | Espelette Pepper
Classic Reserve Single Barrel Rum
Course #3
Rum Glazed Whole Quail
Ga Quail | Richland Port Cask Rum | Summer Vegetable Succotash
Port Cask Exchange Rum
Intermezzo
Satsuma Gazpacho
Grape Tomato| Richland Satsuma Rum Liqueur | Pistachio | Ga Olive Oil
Satsuma Mandarin Rum Liqueur
Course #4
New York Strip
Aged NY Strip | Richland Rum Barrel Aged Coffee Roasted Pearl Onion | Pommes Puree
Cask Strength Rum
Course #5
Flancocho
Vanilla Flan Cake | Richland “Almost Rum” Cane Syrup | Caramel
***Must be 21 years or older to participate. A predetermined welcome cocktail and all tastings with each course will be provided. Additional adult beverages will be available for purchase.
Get Tickets
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