Altamura Vineyards Wine Dinner
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Join us at Char Steak & Lounge for the one and only Giancarlo Altamura as we explore the wines he and his family have crafted for over 40 years paired with a beautifully prepared 5-course dinner. Tickets are $200++.
The Altamura's truly home grown operation began in 1985 with 65 acres of Cabernet and Sangiovese that were planted on cattle ranch land that had been in the family for over 130 years.
Almost 40 years and two generations later they have fine tuned their site and soil selection, expanded their offerings with Sauvignon Blanc, Negroamaro and Nebbiolo.
With winery-only and back-vintage offerings, all shared at a table with the winemaker himself, this dinner will be one you don't want to miss!
Wines:
Sauvignon Blanc
Negroamaro
Sangiovese
Cabernet Sauvignon
Get Tickets
The Altamura's truly home grown operation began in 1985 with 65 acres of Cabernet and Sangiovese that were planted on cattle ranch land that had been in the family for over 130 years.
Almost 40 years and two generations later they have fine tuned their site and soil selection, expanded their offerings with Sauvignon Blanc, Negroamaro and Nebbiolo.
With winery-only and back-vintage offerings, all shared at a table with the winemaker himself, this dinner will be one you don't want to miss!
Wines:
Sauvignon Blanc
Negroamaro
Sangiovese
Cabernet Sauvignon
Get Tickets
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