Tex-Mex Cooking Class (Hands-On)

Get ready for a lively, hands-on Tex-Mex adventure! Start with a bright Tex-Mex chopped salad tossed in a tangy cilantro lime dressing, followed by creamy guacamole and crispy corn chips.

Learn to prepare sizzling steak fajitas with grilled vegetables, and take part in making your own fresh flour tortillas from scratch.
Complete the meal with classic rice and beans, and finish with a festive "fried" ice cream — crunchy on the outside, cool and creamy on the inside.

This class is perfect for anyone who loves bold flavors, fun cooking techniques, and a festive atmosphere!
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