Event

Captain's Dinner Cruises

Advertisement

Onboard Dining Experience

🍷 A Selection of Wine
Passed during boarding. Choose between a white or red wine.

🦐 Classic Shrimp Cocktail
Shrimp white wine poached with lemon chili sauce, citrus, horseradish, and coarse black pepper.

πŸ₯— Caprese Inspired Salad
Served family style with balsamic vinaigrette, fresh mozzarella, and local tomatoes.

πŸ₯© Dry Rub Whole Beef Tenderloin
High heat roasted to medium rare, seasoned to perfection and hand sliced to order. Served with a creamy leak sour cream sauce.

πŸ§€ Cheesy Duchess Potatoes
Yukon gold potatoes blended with cheeses, butter, egg yolk, and seasonings, roasted to perfection.

πŸ₯¦ Chef’s Choice of Green Vegetable
A different selection and preparation every week.

🍰 Chef’s Choice Dessert Station
A rotating selection of fresh desserts served on board.

πŸ₯€ Beverages & Souvenir
Soda, coffee, and a souvenir boarding token are included with the ticket purchase.
Coffee and Pepsi products are available at the bar. Boarding token will be given during check-in.

When:
7:00 pm – 9:30 pm on every Saturday until Labor Day

Boarding begins 30 minutes before cruise.

Cost:
$75.13 for Adults
$49.70 for Children 3–12

Reservations required.
Price includes cruise and meal, tax, port fee, facility charge and gratuity.



Advertisement
Share with someone you care for!

Best of St Paul Events in Your Inbox