Seaside & Seaweed Foraging Class
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Join us in Groton, CT for a Seaside & Seaweed Foraging Class. You will learn how to identify and utilize seaside plants, mushrooms, and seaweeds.
This class will be co-taught by CT Foraging Club founder Amy Demers and Saugatuck Oyster Company Founder Hunter Peterson.
The class will consist of a lecture-portion where you will learn how to safely forage CT’s seaweeds and seaside plants and mushrooms. Hunter will also discuss how to collect and cook with invasive shellfish species in CT. We will then go on a walk where we will practice wild plant and mushroom ID. The entire class will be about 1.5 hours long.
This class will be $30 per person. To sign up, email c2hyb29tc29mY3QgfCBnbWFpbCAhIGNvbQ== with the full name of all participants.
You will be sent out an email the day before the class with further details regarding meet up location.
This class will be co-taught by CT Foraging Club founder Amy Demers and Saugatuck Oyster Company Founder Hunter Peterson.
The class will consist of a lecture-portion where you will learn how to safely forage CT’s seaweeds and seaside plants and mushrooms. Hunter will also discuss how to collect and cook with invasive shellfish species in CT. We will then go on a walk where we will practice wild plant and mushroom ID. The entire class will be about 1.5 hours long.
This class will be $30 per person. To sign up, email c2hyb29tc29mY3QgfCBnbWFpbCAhIGNvbQ== with the full name of all participants.
You will be sent out an email the day before the class with further details regarding meet up location.
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