Oktoberfest Cooking Class

Raise a stein and join us for a festive Oktoberfest celebration! Begin with warm, homemade soft pretzels paired with spicy German mustard — the perfect start to a hearty meal.

Then enjoy a warm spinach salad with bacon and mushrooms, followed by traditional sauerbraten — marinated, tender German roast beef served with buttery handmade spaetzle.

Finish with a decadent Sacher torte: rich chocolate cake with almonds and apricots.

It’s a true taste of Bavaria and a night of fun, comfort, and classic German flavors!
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