Dinner at The Inn
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July Dinner at The Inn Menu
1st Course: Tuna Poke Bowl. Ahi Tuna, Asian Marinade, Vegetables
2nd Course: Greek Style Cucumber Tomato Salad
3rd Course: NY Strip Steak, Chimichurri, Roasted Potatoes, Grilled Asparagus
4th Course: Peach Bellini Mousse
Since we are not a restaurant, we only purchase ingredients for the pre fix menu we are serving. We will try to alter the existing menu to accommodate food allergies whenever possible.
Join us for our monthly Dinner at The Inn. $65 per person plus tax.
Once a month The Inn is open to the public for dinner. Chef Ron will create exciting Prix Fixe 4 or 5 course menus each month. BYOB, bring your favorite bottle (or two). Mixers and non alcoholic beverages will be provided. Limited seating, make your reservations early.
Email SW5ua2VlcGVyIHwgVGhlaW5uYXRjZW50cmVwYXJrICEgY29t
610-374-8557
1st Course: Tuna Poke Bowl. Ahi Tuna, Asian Marinade, Vegetables
2nd Course: Greek Style Cucumber Tomato Salad
3rd Course: NY Strip Steak, Chimichurri, Roasted Potatoes, Grilled Asparagus
4th Course: Peach Bellini Mousse
Since we are not a restaurant, we only purchase ingredients for the pre fix menu we are serving. We will try to alter the existing menu to accommodate food allergies whenever possible.
Join us for our monthly Dinner at The Inn. $65 per person plus tax.
Once a month The Inn is open to the public for dinner. Chef Ron will create exciting Prix Fixe 4 or 5 course menus each month. BYOB, bring your favorite bottle (or two). Mixers and non alcoholic beverages will be provided. Limited seating, make your reservations early.
Email SW5ua2VlcGVyIHwgVGhlaW5uYXRjZW50cmVwYXJrICEgY29t
610-374-8557
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