FOOD TRIVIA with Andre @ haven!
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With so many trivia options around town we gave something new a try and it was SO much fun that weβre doing it again: FOOD TRIVIA, a topic everyone knows something about!!
Join us on Wednesday 7/16 at 6p - Andre will be here to lead our trivia night and we'll have prizes for the winning teams. Have confidence in your mad food skills and join us! You never know what the questions will be but here are a few samples used in the past:
~ What year was the first McDonald's officially founded? Answer: 1954
~ This type of chef works directly under the head or executive chef? Answer: Sous
~ How many tines does a standard dinner fork have? Answer: Four
~ Aug. 3 is dedicated to which fruit in the U.S.? Answer: Watermelon
~ What French cutting technique involves finely shredding or ribboning vegetables or herbs? Answer: Chiffonade
~ Invented in 1930, this well-known golden snack cake has a white cream filling. Answer: Twinkie
Join us on Wednesday 7/16 at 6p - Andre will be here to lead our trivia night and we'll have prizes for the winning teams. Have confidence in your mad food skills and join us! You never know what the questions will be but here are a few samples used in the past:
~ What year was the first McDonald's officially founded? Answer: 1954
~ This type of chef works directly under the head or executive chef? Answer: Sous
~ How many tines does a standard dinner fork have? Answer: Four
~ Aug. 3 is dedicated to which fruit in the U.S.? Answer: Watermelon
~ What French cutting technique involves finely shredding or ribboning vegetables or herbs? Answer: Chiffonade
~ Invented in 1930, this well-known golden snack cake has a white cream filling. Answer: Twinkie
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