Event

Restaurant Business Operation

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Restaurant Business Operation Seminar

This seminar is for anyone planning to start a restaurant or currently running one who wants to streamline operations, control costs, and increase profit.

Topics Covered:
βœ”οΈ Menu planning and pricing
βœ”οΈ Inventory and cost control
βœ”οΈ Kitchen and staff workflow
βœ”οΈ Customer service best practices
βœ”οΈ Profit management strategies

Inclusions:
βœ… Certificate
βœ… Handout
βœ… Lunch & PM snacks

Registration Fee:
πŸ’° Regular: β‚±3,300
πŸ’° Early Bird: β‚±2,900 (with early reservation)

πŸ“© Limited slots available! Register now!
πŸ“ž For inquiries & reservations:
πŸ“± 0947-288-8719 / 0917-533-2105
☎ 7587-4746

Step into the food business equipped and readyβ€”start smart and stay ahead.

Learn more about us here: www.goldentreasureskills.ph

Like and follow us here:
www.facebook.com/GTSDP

https://www.instagram.com/gtsdp/

Subscribe to our YouTube Channel here:
http://bit.ly/GTSDP



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