Vegan / Vegetarian Cooking Classes (evening session)

Learn the basics of vegan/vegetarian cooking to make wholesome main dishes and
accompaniments. Recipes will highlight legumes, grains, seeds and nuts and
summer vegetables including gluten-free options. Participants take home what
they prepare.

Dates:
Tuesday Evenings July 8, 15, 22, 29
Time: 5:30 to 8:00 p.m

Cost: $260 for 4 classes, includes supplies and ingredients
Location: Mary Jane’s Cooking School, 252 Arlington Street, just south of Portage Ave
To Register: call Mary Jane’s Cooking School: 204 775-2522 or email: bWpjb29raW4gfCBteW10cyAhIG5ldA==