Event

Chefs of Tomorrow Camp

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Grades 4-6
July 28-31, Mon-Thurs
9am-12pm
COMED 6331-01
Camp Instructor: Chef Jeff Fairbanks
Cost: $75

Each day is a new culinary adventure as campers learn the basics of cooking safely. Campers will learn how to cook lunch for themselves and maybe even surprise others with their cooking skills! Campers will be taking home samples of their creations. Bertie Ham was well known for her love and passion for education, cooking and children. Bertie Ham’s Chefs of Tomorrow is being sponsored in Bertie’s memory, by her family and friends. Each camper will receive some of Bertie’s famous recipes.



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