Dimsum 101

Dim sum 101

In this workshop embark on a culinary journey exploring the art of crafting delectable dim sum delights. In this hands-on session, you'll delve into the secrets of mastering Mantao Buns, Siopao variations, Siomai, and Fried Special Dimsum, creating a symphony of flavors that will elevate your dim sum game to new heights.

In this training, participants will learn how to make

Buns
Siopao asado
Siopao bola bola
Siopao ube pao
Siopao sauce
Asado sauce
Asado Ham

SIOMAI
Pork siomai
Pork and shrimp
Hongkong siomai
Japanese siomai
Crabstick Japanese siomai
Siomai Ham

Fried special Dimsum
Sharkfin (steamed or fried )
Chinese kikiam
Beancurd Roll
Spring roll

Chili garlic
Egg rice
Dimsum Rice Topper

Seminar fee inclusions:
- Certificate
- Handout
- Materials/ingredients
- Lunch and PM snacks

Registration fee: P5900

***Early Bird Rate P5,500***

Register now!!

For more information or reservations, please call:
Telephone nos.75874746
Mobile nos. 09472888719/ 09175332105

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