Sunday, March 21st + April 4th | 11-2pm
Create, curate, then relax and celebrate with your pals!
In the first mid-morning workshop you’ll visit the studio to design your own ceramic charcuterie board in the studio with Milissa Beale. The boards will be created using clay slabs, and will be uniquely yours! With each board you’ll create three additional small bowls to act as dividers for your snack display. You’ll have your choice of a 16” round or 10×14” rectangle board. This size generally feeds 6-10 people for light grazing. Milissa will provide your group with a variety of satin glaze options as a finish for your pieces.
After your pieces are glaze fired you’ll return the morning of April 4th for a second session with professional caterer, Olga’s Food Truck and Catering. Plan to have a great time with Olga as she guides you through the art of arranging a beautiful, snack board that’ll be perfect for hosting or bringing along to a party. You’ll indulge in a sampling of various meats and cheeses paired with complimenting wines, then curate your own ready-to-go platters.
What you walk away with:
A handmade personalized 16” round or 10×14” rectangle ceramic charcuterie board, your choice of 3 additional small bowls, a few bamboo tongs, and a cheese knife.
A tasting/wine pairing with Olga, and guidance in creating your own spread to take with you that day.
An unforgettable experience with friends
There are 18 spots available for this event.
Participants will receive an email a couple of days before the first part of the workshop from
aW5mbyB8IGJlYWxlcG90dGVyeSAhIGNvbQ==. Please make sure you add us to your contact list so that you see it!
Please note: There are no refunds or credits given for this event
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