

# Event Details

- **Event Name**: Cooking Class
- **Event Start and End Date**: Tue, 07 Apr, 2026 at 05:30 pm – Tue, 07 Apr, 2026 at 07:30 pm (-05:00)
- **Event Description**: Tuesday, April 7
5:30-7:30 pm
Learn Important Knife Skills from Executive Chef Kashiea Lotts
Menu:
Lemon Herb Pan-Seared Chicken Thighs &amp; Creamy Parmesan Risotto with Julienne Vegetable Sauté
About The Chef:
Hi, I’m Chef Kashiea Lotts. I’m a military veteran (MOS 92G Food Service Specialist) and an Executive Chef with over 20 years of professional cooking experience. I graduated from L’Ecole Culinaire and completed the CIA Culinary Program.  I offer personal chef services, catering, culinary classes, high-volume kitchen support and menu planning with recipes that sell. My specialty is everything — I truly believe cooking is art, and every dish should tell a story.
- **Event URL**: https://allevents.in/west-memphis/cooking-class/200029849232120
- **Event Categories**: food-drinks, Workshops, Art, Cooking
- **Interested Audience**: 
  - total_interested_count: 34

## Ticket Details

- **Ticket URL**: https://www.asumidsouth.edu/product/cooking-class-with-executive-chef-kashiea-lotts/?utm_source=AllEvents.in&utm_medium=event-discovery-platform&utm_campaign=west+memphis-events

## Event venue details

- **city**: West Memphis
- **state**: AR
- **country**: United States
- **location**: 2000 W Broadway Ave, West Memphis, AR, United States, Arkansas 72301
- **lat**: 35.14647
- **long**: -90.21814
- **full address**: 2000 W Broadway Ave, West Memphis, AR, United States, Arkansas 72301

## Event Organizer details

- **affiliate_id**: 2
- **organizer**: ASU Mid-South (https://allevents.in/org/asu-mid-south/11658352)

## Event gallery

- **Alt text**: banner
  - **Image URL**: https://cdn-az.allevents.in/events8/banners/07f75e3a3e7558b47f57f4f7913bfccd2dda8b44bc5000cc68c227897445f388-rimg-w1200-h628-dcf0d8d7-gmir?v=1774873061
- **Alt text**: thumbnail
  - **Image URL**: https://cdn-az.allevents.in/events8/banners/2e54f8a10d76656975adf4394ecec878e036fc5d80177cb93d44432683c50256-rimg-w300-h300-dcf5f1f0-gmir?v=1774873062

## FAQs

- **Q**: When is the event happening?
  - **A:** Tue, 07 Apr, 2026 at 05:30 pm (-05:00)
- **Q**: Where is the event happening?
  - **A:** 2000 W Broadway Ave, West Memphis, AR, United States, Arkansas 72301
- **Q**: Who is organizing the event?
  - **A:** ASU Mid-South
- **Q**: What type of event is this?
  - **A:** food-drinks, Workshops, Art, Cooking
- **Q**: Where can I find ticket details about Cooking Class ?
  - **A:** You can find ticket details about this event on AllEvents.

## Structured Data (JSON-LD)

```json
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        "@context": "https://schema.org",
        "@type": "Event",
        "name": "Cooking Class",
        "image": "https://cdn-az.allevents.in/events8/banners/07f75e3a3e7558b47f57f4f7913bfccd2dda8b44bc5000cc68c227897445f388-rimg-w1200-h628-dcf0d8d7-gmir?v=1774873061",
        "startDate": "2026-04-07T17:30:00-05:00",
        "endDate": "2026-04-07T19:30:00-05:00",
        "url": "https://allevents.in/west-memphis/cooking-class/200029849232120",
        "eventStatus": "https://schema.org/EventScheduled",
        "location": {
            "@type": "Place",
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            "address": {
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                "@type": "GeoCoordinates",
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        "eventAttendanceMode": "https://schema.org/OfflineEventAttendanceMode",
        "description": "Tuesday, April 7\n5:30-7:30 pm\nLearn Important Knife Skills from Executive Chef Kashiea Lotts\nMenu:\nLemon Herb Pan-Seared Chicken Thighs & Creamy Parmesan Risotto with Julienne Vegetable Sauté\nAbout The Chef:\nHi, I’m Chef Kashiea Lotts. I’m a military veteran (MOS 92G Food Service Specialist) and",
        "organizer": [
            {
                "@type": "Organization",
                "name": "ASU Mid-South",
                "url": "https://allevents.in/org/asu-mid-south/11658352",
                "description": "ASU Mid-South offers degree and certificate programs to meet student and community needs."
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]
```