Can you trust your senses?
Can you trust your senses? Sensory Perception and Food by Dr Amy Burns.
Dr Amy Burns is the Director of the Food and Consumer Testing Suite (FACTS) at Ulster University. Amy graduated with a BSc in Nutritional Sciences at University College Cork before completing a PhD in Biomedical Sciences at Ulster University in 2001.
Amy has considerable experience of working with private companies in Northern Ireland, other parts of the UK and the Republic of Ireland, researching consumer behaviour and sensory response to food and drink. She is also Course Director for the BSc Consumer Management and Food Innovation programme and a Fellow of the Higher Education Academy.
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