Better Eating for the Earth and You 🌎🌿: Public Workshop Series

Join the SLC staff and writer Gwen Elliott for "Better Eating for the Earth and You," a workshop focused on practical, budget-friendly techniques for healthy eating. We will delve into the hows and whys of successfully incorporating more plant-based proteins into your daily meals, covering tips for flavor, variety, and cost savings. Discover how to eat with the seasons and avoid overly processed foods with harmful additives. Sample a tasty and sustainable example dish and leave this session with a new recipe along with strategies to make sustainable eating an easy and delicious part of your life!

SLC's workshops are open to the public and are offered on a 'Pay as You Can' basis. Registration is required to help us plan for materials and space. Please see our ticket link to register.

You may also like the following events from Sustainable Living Center:

• Next month, 9th December, 06:30 pm, Upcycled Holiday Crafts: 🎁☃️ Public Workshop Series in Walla Walla
• Happening on, 6th January, 06:30 pm, Food Preservation Basics - Fermentation Workshop in Walla Walla
• Happening on, 13th January, 06:30 pm, Food Preservation Basics - Pickling Workshop in Walla Walla

Also check out other Workshops in Walla Walla, Arts events in Walla Walla, Literary Art events in Walla Walla.