Autumn Dinner '26

Join us for an intimate autumn evening at Floating Lotus Farmstead — a gathering rooted in seasonal food, shared tables, and the quiet beauty of the farm as the year winds down.

This dinner is designed to slow things down and bring people together over thoughtfully prepared food, warm conversation, and the flavors of the season. While our final menu is still taking shape, it will reflect the same spirit as years past: hearty, comforting dishes made with care, highlighting local farms, artisans, and our own harvest.

This is more than a meal. It’s a moment to pause, connect, and savor what our land and community provides.

A Look Back: Previous Autumn Dinner Highlights

Our full menu will be announced closer to the event date as the season unfolds and ingredients come into focus. As always, we’ll be cooking with what’s freshest and best at the time.

The menu will be similar in style and variety to past Autumn Dinners, with thoughtful accommodations and plenty to enjoy for all guests.

In past years, guests enjoyed a generous, family-style spread that included:

• Smoked pork and chicken
• A variety of seasonal vegetable dishes
• Mushroom-focused specialties
• A vibrant, build-your-own salad bar
• Hot soups & broths
• Rustic sourdough breads
• A selection of desserts, including vegan, gluten-free, and dairy-free options

Our dishes featured ingredients sourced from trusted local partners and friends, including Up and Adams Farm, Morris Hill Farm, Mise en Place Farm, The Bay Mushrooms, Oksana’s Produce Farm, Makeathe Bread, Botanically Made, Ami’s Custom Cakes, Randalia Farms, Blades Orchards, Zangs Farm, Fairytale Farmette, Shlagel Farms, Seasons Annapolis, and our own fields at Floating Lotus Farmstead.

Please Note

• This is an outdoor event — we recommend dressing warmly for the evening.
• This gathering is intended as an adult-only experience, offering space to unwind and reconnect. We kindly ask that childcare arrangements be made.
• BYOB

We can’t wait to welcome you back to the farm and share another autumn evening together.

With gratitude,
Adam & Jocelyne