Pasta like Nonna Makes at Lot 50

Roll, fill, laugh, and eat – just like Nonna intended.

Join us for a 2.5 hour hands-on pasta experience where the rolling pins are out and the sauce is simmering. In this joyful class, you’ll learn the art of traditional pasta-making from scratch – from silky sheets to perfect spaghetti and filled ravioli. We’ll guide you through the kneading, shaping, and stuffing with plenty of tips and old-school tricks along the way.

You’ll also master a simple but delicious alla panna sauce, and we’ll share extra sauce recipes to inspire your next pasta night at home.

Enjoy a coffee and homemade cake.

What’s Included:
Hands-on pasta-making class (hand made shapes & ravioli)
Alla panna sauce demo and tasting + extra sauce recipes
Coffee and Cake
Take-home fresh pasta made in class
Recipe booklet to recreate the magic at home

Limited spots available – don’t miss your seat at the table!

You may also like the following events from Fleurieu Food and Wine:

• This Saturday, 29th November, 01:30 am, Mozzarella Making at Cut Hill Distillery in Victor Harbor
• Happening on, 10th January, 01:30 am, Hibachi Steak Masterclass: Native Flavours & Flame Cooking (Bungala House) in Victor Harbor

Also check out other Workshops in Victor Harbor, Arts events in Victor Harbor.