# Event Details - **Event Name**: Vegan Peking Duck Masterclass: Homemade Hoisin & Oyster Sauce - **Event Start and End Date**: Sat, 17 Oct, 2026 at 05:30 pm – Sat, 17 Oct, 2026 at 08:00 pm (-07:00) - **Event Description**: Learn to create vegan Peking duck, homemade hoisin and oyster sauces, and flavour packed Chinese dishes from scratch.About this EventJoin us for an unforgettable evening of plant based Chinese cooking as Renee teaches you how to create a vegan version of one of China's most iconic dishes: Peking duck.In this hands on masterclass, you'll learn how to make rich and flavourful homemade hoisin sauce and vegan oyster sauce from scratch while exploring the techniques behind creating authentic Chinese flavours using plant based ingredients.Together, we'll prepare a delicious menu featuring a vegan Peking duck inspired feast and a savoury stir fry with tempeh, lotus root, and mushrooms. You'll leave with new culinary skills, recipes to recreate at home, and a deeper appreciation for the versatility of plant based Chinese cuisine.Whether you're vegan, vegetarian, or simply curious about incorporating more plant based meals into your cooking, this class is perfect for food lovers of all experience levels.Menu🥢 Vegan Peking Duck with Homemade Hoisin Sauce🥢 Vegan Oyster Sauce Stir Fry with Tempeh, Lotus Root & Mushrooms🥢 Traditional Accompaniments and Garnishes - **Event URL**: https://allevents.in/vancouver/vegan-peking-duck-masterclass-homemade-hoisin-and-oyster-sauce/100001991422969710 - **Event Categories**: workshops, food-drinks, cooking - **Interested Audience**: - total_interested_count: 0 - **Event Highlights**: - Duration: 2 hours 30 minutes - Location: The Skript Kitchen - Languages: English ## Ticket Details - **Ticket Price Range**: min: 125.02, max: 125.02, currency: CAD ## Event venue details - **city**: Vancouver - **state**: BC - **country**: Canada - **location**: The Skript Kitchen - **lat**: 49.2681747 - **long**: -123.1101948 - **full address**: The Skript Kitchen, 250 West 3rd Avenue, Vancouver, Canada ## Event gallery - **Alt text**: Vegan Peking Duck Masterclass: Homemade Hoisin & Oyster Sauce - **Image URL**: https://cdn-az.allevents.in/events8/banners/43c29fdfe2bd7620776e60dd71870d6a541797580d204de2a373cea0819fcc0e-rimg-w1200-h800-dc473119-gmir.jpg?v=1782018980 ## FAQs - **Q**: When and where is Vegan Peking Duck Masterclass: Homemade Hoisin & Oyster Sauce being held? - **A:** Vegan Peking Duck Masterclass: Homemade Hoisin & Oyster Sauce takes place on Sat, 17 Oct, 2026 at 05:30 pm to Sat, 17 Oct, 2026 at 08:00 pm at The Skript Kitchen, 250 West 3rd Avenue, Vancouver, Canada. - **Q**: Who is organizing Vegan Peking Duck Masterclass: Homemade Hoisin & Oyster Sauce? - **A:** Vegan Peking Duck Masterclass: Homemade Hoisin & Oyster Sauce is organized by True NOSH. - **Q**: Who is this event for? Is it right for me? - **A:** Vegan Peking Duck Masterclass: Homemade Hoisin & Oyster Sauce is ideal for curious learners, students, and skill-builders looking to gain hands-on knowledge and practical expertise in a focused, interactive setting. Whether you're a first-time attendee or a longtime enthusiast in Vancouver, this event is thoughtfully curated to deliver a standout experience worth every moment. If Vegan Peking Duck Masterclass: Homemade Hoisin & Oyster Sauce sounds like your kind of event, don't wait - spots fill up fast. ## Structured Data (JSON-LD) ```json [ { "@context": "https://schema.org", "@type": "Event", "name": "Vegan Peking Duck Masterclass: Homemade Hoisin & Oyster Sauce", "image": "https://cdn-az.allevents.in/events8/banners/43c29fdfe2bd7620776e60dd71870d6a541797580d204de2a373cea0819fcc0e-rimg-w1200-h800-dc473119-gmir.jpg?v=1782018980", "startDate": "2026-10-17T17:30:00-07:00", "endDate": "2026-10-17T20:00:00-07:00", "url": "https://allevents.in/vancouver/vegan-peking-duck-masterclass-homemade-hoisin-and-oyster-sauce/100001991422969710", "eventStatus": "https://schema.org/EventScheduled", "location": { "@type": "Place", "name": "The Skript Kitchen", "address": { "@type": "PostalAddress", "streetAddress": "250 West 3rd Avenue", "postalCode": "V5Y 1G1", "addressLocality": "Vancouver", "addressRegion": "BC", "addressCountry": "CA" }, "geo": { "@type": "GeoCoordinates", "latitude": "49.2681747", "longitude": "-123.1101948" } }, "eventAttendanceMode": "https://schema.org/OfflineEventAttendanceMode", "description": "Learn to create vegan Peking duck, homemade hoisin and oyster sauces, and flavour packed Chinese dishes from scratch.", "offers": [ { "@type": "AggregateOffer", "availability": "https://schema.org/InStock", "priceCurrency": "CAD", "availabilityStarts": "2026-06-21", "availabilityEnds": "2026-10-17T20:00:00-07:00", "validFrom": "2026-06-21", "lowPrice": "125.02", "highPrice": "125.02", "price": "125.02", "url": "https://allevents.in/vancouver/vegan-peking-duck-masterclass-homemade-hoisin-and-oyster-sauce/100001991422969710" }, { "@type": "Offer", "availability": "https://schema.org/InStock", "priceCurrency": "CAD", "availabilityStarts": "2026-06-21", "availabilityEnds": "", "validFrom": "2026-06-21", "url": "https://allevents.in/vancouver/vegan-peking-duck-masterclass-homemade-hoisin-and-oyster-sauce/100001991422969710", "price": "125.02", "name": "Tickets" } ], "organizer": [ { "@type": "Organization", "name": "True NOSH", "url": "https://allevents.in/org/true-nosh/22522515", "description": "www.truenosh.comAll our classes are taught by Registered Dietitian Renee Chan, or in collaboration with other culinary enthusiasts in our store in Fairview, near South Granville.Renée's focus is healthy eating and helping people take the power away from products and recipes using no processed sugar.Renée's father suffered from complications of Diabetes and passed away in 2008. She dedicates the work she does to her father and will continue to help increase diabetes awareness with the hopes that nobody will die from this disease." } ] } ] ```